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Crafted in small batches on Springs Fireplace’s East Hampton farm, Tesuque Hot Sauce is a bright, tangy, and perfectly balanced hot sauce made from the rare Tesuque chile. Pronounced Teh-SOO-kay, this unique pepper has been grown for centuries by the Tesuque Pueblo near Santa Fe—and today, Springs Fireplace is proud to be the only grower of this beautiful, ruby-red chile on the East Coast.
This award-winning sauce delivers clean, bold flavor with a slow-building, medium heat that enhances your food without overpowering it. Fruity, tangy, and just the right amount of kick, it’s designed to be your go-to hot sauce for everything from eggs and tacos to roast chicken, beans, sandwiches, and even as a marinade.
Crafted in small batches on Springs Fireplace’s East Hampton farm, Tesuque Hot Sauce is a bright, tangy, and perfectly balanced hot sauce made from the rare Tesuque chile. Pronounced Teh-SOO-kay, this unique pepper has been grown for centuries by the Tesuque Pueblo near Santa Fe—and today, Springs Fireplace is proud to be the only grower of this beautiful, ruby-red chile on the East Coast.
This award-winning sauce delivers clean, bold flavor with a slow-building, medium heat that enhances your food without overpowering it. Fruity, tangy, and just the right amount of kick, it’s designed to be your go-to hot sauce for everything from eggs and tacos to roast chicken, beans, sandwiches, and even as a marinade.