This salad is late summer in a bowl—sweet corn, juicy tomatoes, zippy lime, a little jalapeño heat, and creamy avocado to tie it all together.

When you want to impress without the stress, few things beat a whole grilled beef tenderloin. It’s one of those dishes that feels fancy and celebratory but couldn’t be easier to pull off—especially with a smoky char from the grill and a vibrant Chimichurri to cut through the richness.

Classic Bolognese sauce is incredibly versatile and easy to make, perfect for everything from a cozy pasta dinner to lasagna, stuffed peppers, or even spooned over creamy polenta.

Start your day right with Good Day Granola!

This recipe features Flavor Fork’s bold and umami-rich Chili Miso marinade that caramelizes beautifully under the broiler, complementing the tender salmon and charred broccoli. Quick, healthy, and packed with flavor, this dish is perfect for a weeknight dinner.

Whether you’re looking to incorporate more vegetables into your diet, explore meatless Mondays, or dive fully into plant-based eating, the benefits are truly inspiring. Let's dive into why plant-based cooking, even for just one day a week, might be the perfect addition to your kitchen adventures.

Chili Miso Sauce is a bold and umami-rich condiment that strikes the perfect balance of savory, spicy, and tangy. Check out the recipe for this harmonious blend of Chili Pepp Crunch, white miso paste, rice wine vinegar, and tamari (a gluten-free soy sauce alternative).

This recipe for Crispy Mediterranean Chicken is quick, easy and packed with flavor from the Chili Pepp Crunch, lemon and a mix of dried and fresh herbs.

In under 20 minutes, this one-pan dish is ready to serve—perfect for weeknight dinners or meal-prepping lunches. Don’t forget the final drizzle of Chili Pepp Crunch for an extra kick of spice!