Buttery, crisp, and lightly sweet, Effie’s Oatcakes are a modern nod to a classic Scottish biscuit. Made with wholesome ingredients like oats, butter, and a touch of sugar, they strike the perfect balance between savory and sweet. Their hearty crunch and rich, toasted flavor make them as versatile as they are addictive—equally at home with a slice of sharp cheddar, a dollop of jam, or alongside your morning coffee or afternoon tea. Serve them on a cheese board, crumble them over yogurt, or keep them on hand for an anytime snack.
Buttery, crisp, and lightly sweet, Effie’s Oatcakes are a modern nod to a classic Scottish biscuit. Made with wholesome ingredients like oats, butter, and a touch of sugar, they strike the perfect balance between savory and sweet. Their hearty crunch and rich, toasted flavor make them as versatile as they are addictive—equally at home with a slice of sharp cheddar, a dollop of jam, or alongside your morning coffee or afternoon tea. Serve them on a cheese board, crumble them over yogurt, or keep them on hand for an anytime snack.
