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This Date Night: Flavors of France cooking class is designed to be fun, relaxed, and super interactive, perfect for couples, friends, or anyone who loves cooking together. We’ll be chopping, seasoning, tasting and learning as we go, building confidence in classic French techniques that feel approachable and taste delicious.
Chicken Au Poivre
Whipped Potatoes and Celeriac Purée
Haricot Verts Almondine
Chocolate Truffles
Along the way, you’ll pick up simple, essential techniques for layering flavor, balancing richness, and letting great ingredients shine, the kind of skills that make French cooking feel elegant and totally doable at home.
When we’re finished cooking, we’ll gather around the table to enjoy everything we’ve made, shared family-style, with a few sips along the way. Come hungry, curious and ready to cook!
How to properly season and cook chicken for maximum flavor and juiciness
Techniques for creating silky purées and perfectly whipped potatoes
How to balance richness, acid, and texture in classic French dishes
Knife skills and prep tips you can use in everyday cooking
How to taste and adjust dishes with confidence as you cook
Time: 5:30pm–7:30pm
Location: Flavor Fork
402 First Street, Greenport, NY
Comfortable closed-toed shoes
An apron (we’ll handle the rest!)
Full refund for cancellations made up to 2 days before the class
50% refund for cancellations made up to 48 hours before the class
This Date Night: Flavors of France cooking class is designed to be fun, relaxed, and super interactive, perfect for couples, friends, or anyone who loves cooking together. We’ll be chopping, seasoning, tasting and learning as we go, building confidence in classic French techniques that feel approachable and taste delicious.
Chicken Au Poivre
Whipped Potatoes and Celeriac Purée
Haricot Verts Almondine
Chocolate Truffles
Along the way, you’ll pick up simple, essential techniques for layering flavor, balancing richness, and letting great ingredients shine, the kind of skills that make French cooking feel elegant and totally doable at home.
When we’re finished cooking, we’ll gather around the table to enjoy everything we’ve made, shared family-style, with a few sips along the way. Come hungry, curious and ready to cook!
How to properly season and cook chicken for maximum flavor and juiciness
Techniques for creating silky purées and perfectly whipped potatoes
How to balance richness, acid, and texture in classic French dishes
Knife skills and prep tips you can use in everyday cooking
How to taste and adjust dishes with confidence as you cook
Time: 5:30pm–7:30pm
Location: Flavor Fork
402 First Street, Greenport, NY
Comfortable closed-toed shoes
An apron (we’ll handle the rest!)
Full refund for cancellations made up to 2 days before the class
50% refund for cancellations made up to 48 hours before the class
