Handcrafted on Shelter Island, Blackbird Granola is a small-batch Gluten Free blend that captures coastal simplicity and wholesome flavor in every bite. Made with organic rolled oats, toasted coconut, almonds, pepitas, and a touch of ginger, it’s baked to golden perfection with coconut oil and pure maple syrup, then finished with a sprinkle of Himalayan salt for balance.
Crunchy, lightly sweet, and warmly spiced, this granola is perfect over yogurt, sprinkled on fruit, or simply eaten by the handful. It’s island-made goodness that tastes as nourishing as it feels.
Handcrafted on Shelter Island, Blackbird Granola is a small-batch Gluten Free blend that captures coastal simplicity and wholesome flavor in every bite. Made with organic rolled oats, toasted coconut, almonds, pepitas, and a touch of ginger, it’s baked to golden perfection with coconut oil and pure maple syrup, then finished with a sprinkle of Himalayan salt for balance.
Crunchy, lightly sweet, and warmly spiced, this granola is perfect over yogurt, sprinkled on fruit, or simply eaten by the handful. It’s island-made goodness that tastes as nourishing as it feels.
